The Hepatitis Study Center
Baltimore, MD

CIRRHOSIS:
MANY CAUSES


Basic facts about the liver

    Your liver, the largest organ in your body, weighs about three pounds and is roughly the size of a football. It lies in the upper right side of your abdomen situated mostly under the lower ribs. The normal liver is soft and smooth and is connected to the small intestine by the bile duct which carries bile formed in the liver to the intestines.
 
    Nearly all of the blood that leaves the stomach and intestines must pass through the liver. Acting as the body's largest chemical factory, it has thousands of functions including:
 
  • the production of clotting factors, blood proteins, bile and more than a thousand different enzymes
  • the metabolism of cholesterol
  • the storage of energy (glycogen) to fuel muscles
  • maintenance of normal blood sugar concentration
  • the regulation of several hormones
  • and the detoxification of drugs and poisons including alcohol. It is no wonder that liver disease can cause widespread disruption of body function. While many liver diseases can occur, one of the most important is cirrhosis.

  • What is cirrhosis?
      Cirrhosis is a term that refers to a group of chronic liver diseases in which normal liver cells are damaged and replaced by scar tissue, decreasing the amount of normal liver tissue. The distortion of the normal liver structure by the scar tissue interferes with the flow of blood through the liver. It also handicaps the function of the liver which, with the loss of normal liver tissue, leads to failure of the liver to perform some of its critically important functions. Cirrhosis and other liver diseases take the lives of over 25,000 Americans each year and rank eighth as a cause of death. The first photo shows a bumpy, nodular liver with advanced cirrhosis; the second photo is a slide showing the nodules (oval areas) surrounded by bands of fibrosis.

    What causes cirrhosis?
    Can the condition responsible for cirrhosis be identified?
    Does heavy drinking always lead to cirrhosis?
        While almost everyone who drinks excessive amounts of alcohol sustains some liver damage, it does not necessarily develop into cirrhosis. In those individuals who drink one half to one pint (8 to 16 ounces) of hard liquor per day (or the equivalent in other alcoholic drinks), for 15 years or more, about one third develop cirrhosis. Another third develop fatty livers, while the remainder have only minor liver problems. In general, the more you drink, the greater the frequency and regularity of excessive intake, the more likely that cirrhosis is to result. A poor diet, long considered to be the main factor in the development of cirrhosis in the alcoholic, is probably only a contributing factor. Alcohol by itself, in large amounts, is a poison which can cause cirrhosis.

    Can social drinkers get cirrhosis?
    Does hepatitis always result in cirrhosis?
    What are the signs and symptoms of cirrhosis?
    How is cirrhosis treated?
    What are the complications of cirrhosis?